Hey bakers, these stainless steel cream horn molds are what you need to make those beautiful conical pastries you see in bakeries. You get 12 molds total in three different sizes - 3.5 inch, 4.9 inch, and 5.4 inch - so you can create a variety of treats. The smooth stainless steel surface means your dough won't stick, and the baked goods release easily without tearing. You can use these in the oven for baking or even fry them for traditional cannoli shells. Beyond cream horns, you can make ice cream cones, pizza cones, or even shaped pastries and desserts. The metal is sturdy and won't rust, plus they stack neatly for storage so they don't take up much space. Cleaning is simple - just use the included brush to get into those corners. Imagine serving homemade cream horns filled with whipped cream or pastry cream at your next party - your guests will be seriously impressed. They're also perfect for cannoli if you love Italian desserts. The different sizes let you get creative - smaller ones for bite-sized treats, larger ones for more substantial pastries. Whether you're a home baker or professional, these molds open up so many delicious possibilities. Your dessert game is about to level up big time!
Free 30-day returns 
Free 30-day returns
