EAT. DRINK. SING. DANCE. CELEBRATE.
In 2011, Nick Pellegrino created Mangia Nashville (pronounced MAHN-jah) as an immersive, family-style, Italian “pop-up” dining experience inspired by holidays with family, catering business in New York City, and travels throughout Italy.
Today, Mangia Nashville has a permanent home in Nashville’s Historic 8th Avenue Melrose District. Enjoy a fresh casual focacceria menu from Monday to Friday, in addition to our famous multi-course, song-and-dance Italian feast every Saturday night. All the Mangia menus are available gluten-free by request… Yes, even the zeppole and cannoli.
The love and passion for bringing friends to our table and entertaining them is at the core of everything we do at Mangia Nashville. Share a meal, drink, sing, dance, celebrate, and play some bocce ball.
Cent’Anni – Traditional Italian toast for all to live happily for a hundred years